Recently, BluePrint was nominated for a Nexty at the 2012 Expo West, and spoke with Oliva about their new product, BluePrintJuice. It needed to be convenient for the modern person with a busy lifestyle and customized to one’s nutritional habits and dietary history.” She is now the marketing force of the brand as well as the architect behind BluePrint’s customer relations.Īccording to BluePrint Marketing Coordinator Micki Oliva, “Sakoutis and Huss knew that if people were going to reap the benefits of cleansing, they had to want to do it, so the two teamed up to create a delicious line of juices and a nutritional cleanse system that became BluePrintCleanse. Having known founder Zoe Sakoutis since they worked together in 2001, Erica joined BPC as a partner in 2007. Since then, she has evolved through many phases of nutritional orthodoxy to where she is today, a raw foodist, but also a New Yorker at heart who enjoys restaurants, the night life and all of their dietary perils.Ĭo-Founder Erica Huss has worked in some of NYC’s top restaurants and catering companies, eventually moving on to public relations before winding up as a food-television producer on Lidia’s Italian-American kitchen. In order to combine that aesthetic with the best cutting-edge knowledge of nutrition, Zoe studied at the Ann Wigmore Natural Health Institute in Puerto Rico, and in 2001 became a Certified Nutritional Consultant (A.A.N.C.). This experience, along with Zoe’s later work at the Morgans Hotel Group empire, heavily influenced what would become the BluePrint mission of offering juice cleanses as a regular and healthy process for busy people to help counteract the effects of periodic overindulgence, and removing the whole concept of cleansing from its prevalent holier-than-thou health-food attitude. Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.Zoe Sakoutis, founder of BluePrint, experienced the defining transformation of her life in 2000, when she went from full-scale carnivore to hardcore raw foodist overnight and first began her experiments with cleansing. Instacart+ membership waives this like it would a delivery fee. There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too. 100% of your tip goes directly to the shopper who delivers your order. It's a great way to show your shopper appreciation and recognition for excellent service. Tipping is optional but encouraged for delivery orders. Orders containing alcohol have a separate service fee. Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Fees vary for one-hour deliveries, club store deliveries, and deliveries under $35. Delivery fees start at $3.99 for same-day orders over $35. Here's a breakdown of Instacart delivery cost: We don't cook juice! Certified organic by QAI. Never Heated: BluePrint uses pressure instead of heat to keep our beverages raw and safe. Home Delivery: Our cleanse programs include six bottles of cold pressed juice per day and can be delivered to your door, nationwide. It's not the fast or easy way to juice, but we think it's the best. Cold Pressed: The BluePrintMethod applies tons of hydraulic pressure to get the most out of our organic fruits and vegetables. Cash In: The cashews in this bottle are an excellent source of copper (40% Daily Value), magnesium (20% Daily Value) and zinc (15% Daily Value). Drinking raw juice and eating real food is a smart long-term strategy for maintaining good health. Only additives can prevent the natural settling process and who wants to drink additives? Stop staring and give me a little shake shake. Cooking juice reduces vitamins and live enzymes. The freshest fruits and vegetables make the best juice. These are the simple rules we live by: 1. Manifreshto: We swear to give you the juice, the whole juice and nothing but the juice.
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